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Exploring the Role of Bacteria in Our Living Spaces

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Chapter 1: The Hidden World of Bacteria

Bacteria inhabit every corner of our homes, but could this actually be beneficial?

Close-up of bacteria on household surfaces

What’s often overlooked is the presence of bacteria on nearly every surface. As a microbiome researcher, I find myself frustrated with advertisements that promote products claiming to “sanitize” your home.

These cleaning solutions boast their ability to annihilate germs lurking in your toilet, eliminate 99.9% of bacteria on your mirrors, and scrub away microbes from your countertops with just a few sprays. “Microbes accumulate when you least expect it,” these ads assert, “but a diligent homeowner can easily banish them.”

The truth is, these claims are misleading. Your living space, from the kitchen to your bathroom, is teeming with bacteria.

Take a moment to breathe and relax; this is completely normal. You’re not neglectful for not cleaning enough—it might even be advantageous.

Perhaps it's time we acknowledge that we’re not alone in our homes; these bacterial inhabitants are more akin to allies than adversaries. We should consider how to enhance our environments to better accommodate these tiny, unseen companions.

Let’s delve into some pivotal questions: - Where do these bacteria in our homes originate? - What cleaning methods claim to eradicate them, and how effective are they? - Could there be advantages to cohabitating with these microorganisms?

To appreciate these minuscule organisms, we need to examine their sources more closely.

Section 1.1: The Sources of Indoor Bacteria

In most households, the primary source of biological material is simply the inhabitants themselves. Unlike a forest or an ocean, residential spaces lack biodiversity.

Look around you right now. Unless you’re reading this on a mobile device while outside, you are likely the only visible life form present. Perhaps there’s a plant or a pet nearby, but typically, the variety of species in a standard home is quite limited.

As a result, it’s no surprise that the majority of microbes found indoors are human-associated. Many are transferred from our skin, while others may come from fecal matter (yes, even with meticulous hygiene, some bacteria can still disperse into the air, particularly when flushing a toilet).

Other microbes can enter the home through various means. For instance, households with pets often bring in additional microorganisms from the outdoors. Meanwhile, homes with leaks tend to have higher fungi levels due to increased moisture.

Several factors significantly influence the diversity of bacteria within a home: - The number of occupants and whether it’s a single or multi-family dwelling - The presence of pets - The existence of children, air conditioning, or mold (which mainly affects fungal growth)

Numerous bacterial species thrive within our homes, and while listing them all would be exhaustive, some noteworthy examples include: - Lactobacillus sp., typically associated with probiotics and prevalent in the human gut. - Faecalibacterium sp., also found in the gut, linked with improved gut health and a decrease in gut-related illnesses. - Staphylococcus, particularly Staphylococcus aureus, which can result in infections but is also carried by roughly 30% of the population in their nasal passages.

Section 1.2: The Effectiveness of Disinfecting Methods

Let’s revisit those commercials that imply you’re failing as a homemaker if you don’t sanitize every inch of your home.

The issue is not that antibacterial methods are ineffective; they indeed serve their purpose well. We excel at eradicating bacteria, viruses, and other microorganisms.

The real dilemma lies in the fact that we aren’t eliminating all bacteria at their origin (our own bodies), and surfaces won't remain disinfected after the initial cleaning.

Most disinfectants, like bleach-based sprays, can eradicate over 99% of bacteria and viruses. However, they must remain in contact with the surface for a sufficient duration—usually at least one full minute for non-medical areas, and up to 10 minutes for medical settings. Moreover, porous surfaces may not respond as effectively, and surfaces must be free from dust and grime before sanitizing.

Once sanitized, these surfaces will only stay free of bacteria until: A) The disinfectant has dried or diminished, and B) The surface has been re-exposed to another bacteria source.

Numerous studies gauge how long disinfectants must remain to effectively sanitize a surface and how long various bacteria or viruses can survive on surfaces. However, there is limited evidence on how long surfaces remain sanitary, as this varies widely across different environments.

Most viruses can linger on surfaces for a few days to a week, while certain bacteria can survive for even longer. Some gut-associated species can persist for days, while many bacteria can develop spores, protective shells that enable them to endure for months.

These bacteria will spread to any exposed surface. If a surface was just cleaned, it’s akin to a bare patch of soil ready for any plant to sow its seeds.

The best approach to disinfection isn’t to strive for a completely bacteria-free surface; rather, it's about resetting bacterial growth, especially after a surface has been contaminated with pathogens.

For instance, when you clean your counter after preparing raw chicken, you remove harmful bacteria like Salmonella and replace them with the benign bacteria typically present.

Chapter 2: The Future of Indoor Bacterial Cultivation

Should our focus shift towards fostering beneficial bacteria, similar to tending to a garden? Will we soon see the advent of probiotics designed for our homes?

Today, many health stores and supermarkets offer both probiotics and prebiotics. Probiotics introduce helpful bacteria into our gut, while prebiotics serve as food for these gut-dwelling bacteria.

Could we soon start applying probiotics to our living environments? Are we on the brink of becoming caretakers of our indoor ecosystems, spreading nutrients and beneficial microbes just as we would outdoors?

Research indicates that increased exposure to indoor bacteria might bolster our immune systems and reduce the risk of allergies, particularly in children. The connection between varied bacterial exposure and lower rates of autoimmune diseases, eczema, hay fever, and allergies is well established. This previously known hygiene hypothesis has now evolved into what’s termed “targeted hygiene.”

Several companies are already marketing products aimed at intentionally dispersing microbes throughout our homes, such as BetterAir or Homebiotic.

However, like probiotic manufacturers, these products do not make specific health claims, as they have not undergone FDA evaluation.

My previous writing has expressed concerns about commercial probiotics; they often prioritize avoiding legal repercussions over ensuring health benefits. There remains much to learn about probiotics before we can confidently recommend them for either gut health or home environments.

The Sci Guys: Science at Home - SE2 - EP3: Homemade Petri Dish - YouTube: This video explores how to create a simple homemade Petri dish, allowing you to observe and learn about the microorganisms that share our spaces.

Yogurt: Add a Little Culture to Your Life | Hungry for Science - YouTube: This video delves into the importance of beneficial bacteria in yogurt and how they contribute to our health.

In conclusion, while we will continue to sanitize areas where pathogens may lurk, we might also embrace the idea of nurturing beneficial bacteria in the rest of our homes. Even the most sterile environments will likely harbor a plethora of different bacteria and fungi when examined under a microscope.

No one, not even the most meticulous homemaker, can completely eliminate bacteria from their living spaces, as we are the primary source of these microorganisms.

Take comfort in knowing that most of the bacteria we introduce come from our skin, where they pose no threat. While it's essential to disinfect surfaces that have encountered pathogens, like cutting boards used for raw meat, we need not scrub away our own bacteria from furniture or doorknobs.

In the future, we may actively cultivate our indoor environments, introducing beneficial microbes to promote health. When staying in hotel rooms, we could bring our own microbes along with our luggage, personalizing our vacation spots down to the microscopic level.

Think of it as the ultimate form of personal expression. Your living space becomes uniquely yours through the diverse array of microbes you introduce—a personal blend that reflects your identity.

As Ed Yong and Bob Dylan remind us, you, and your living space, contain multitudes.

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